Cheese Selection @ £5.95
Our Cheese Boards are served with Celery, Grapes, Chutney, Biscuits & Butter.
Hereford Hop
Rich & Creamy with a Delicate Hint of Lemon & Toasted Hops
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Shropshire Blue
A Creamy Soft Blue Cheese with a Distinctive Orange Body, Tangy Aroma & Mild Nutty Flavour
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Les Chateaux de France Brie
Brie is a soft cows' cheese named after Brie, the French province in which it originated (roughly corresponding to the modern département of Seine-et-Marne). It is pale in colour with a slight greyish tinge under crusty white mould; very soft and savoury with a hint of ammonia. The white mouldy rind is edible, and is not intended to be separated from the cheese during consumption.
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Wensleydale - Yorkshire's Finest.
Made Famous in the Original Wallace & Grommit! From the Ribble Valley a Soft & Creamy Textured Cheese. Very Rich. |
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Cornish Yarg
A Nettle Covered Semi Hard Cheese |
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